EVENT REPORT

Temari Sushi & Sakuramochi Cooking Lesson

2017.03.18

Today, we had a cooking lesson for  Temari Sushi, ball-shaped sushi, and Sakuramochi, Japanese cherry blossom rice cake*.

Ms. Yukiko Kodama taught her students about the recipe and hospitality table coordination! Temari Sushi makes feel Spring with fussy ingredients. The dishes are colorful and bright so all students are satisfied!

*Japanese cherry blossom race cake; is pink and filled with red bean paste. It is wrapped in a salt-pickled cherry leaf.

  • Temari Sushi & Sakuramochi Cooking Lesson
  • Temari Sushi & Sakuramochi Cooking Lesson
  • Temari Sushi & Sakuramochi Cooking Lesson

一覧へ戻る